Bittergourd Chips (Adyar Ananda Bhavan Style)

My elder daughter Saindhavi loves Adayar AnandaBhavan for the variety of chips they offer!!We used to visit it very often when we were at Salem.But after shifting to Tuticorin we miss it very much.Hope a branch gets open at Tirunelveli/Tuty...

 

I had already posted Bittergourd fritters recipe which has a slight variation in the ingredients list

 

When I was browsing Pavithra's foodblog I came across this bittergourd chips made in Adyar anandabhavan style.I was much delighted to see the recipe and with no wait I made it this weekend and gave a huge surprise to my daughter.I am so happy that she loved them ...

 

Thank u Pavithra  Elangovan for sharing this wonderful recipe

Bittergourd Fritters

   Bittergourd is one of the vegi which most of them avoid eating because of its bitterness.The recipe that I had loaded takes away all the bitterness and  moreover the crispness will make u to eat more of this vegetable.This vegi is very good for our health as it kills most of the bad germs inside the stomach.So it is advisable to have the bitterguard once in 15 days..It is very easy to make and tastes very good with Curd rice.